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Stuffed Roasted Peppers
Spumone Di Zabaglione
Angel Hair With Balsamic Tomatoes
Cavatelli Sausage With Broccoli
Tiramisu
Pasta Dough
Pasta Alla Caruso
Insalata Caprese
Italian Tomato Sauce
Carbonara Sauce
Pasta E Fagioli
Meatballs (Polpette Alla Casalinga)
Torta Di Spinaci
Manicotti
Gnocchi Alla Giordano
Risotto alla Parmigiana
Basic Italian Bread Biga:
Caponata
Eggplant Parmigiana
Focaccia Versiliese
Calamari Imbottiti
Fettucini Romano Ala Fratelli
Tomato Bruschetta
Basic Polenta
Antipasto
“COME BACK” DIPPING SAUCE
PEANUT BUTTER DIP
CHAMPAGNE-MUSTARD SAUCE
Light Salmon Bisque with Dill
Easy Mexican Corn and Bean Soup
Creamed Corn Soup
Cabbage Soup
Cream of Artichoke and Mushroom Soup
Brussels Sprouts Soup
Chocolate Chip Peanut Butter Cake
Red Velvet Cake
Applesauce Cake with Buttery Glaze
Gingerbread Cake
Pumpkin Ginger Cake Rounds with Warm Rum Sauce
Lemony Carrot Cake with Cream Cheese Glaze
Salmon–Wild Rice Soup
Fisherman’s Catch
Gingerbread Cake
Vegetable Barley Soup Recipe
Chicken Soup with Noodle
Bean and Cabbage Soup Recipe
Samosas
Sweet & Sour Cabbage Soup
Asparagus-Tomato Soup with Cheese
Mo: Mo
Garlic-Pepper Almonds
Garlic-Rosemary Cashews
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Pasta Dough
Pasta Dough 8 eggs 2 tsp. salt 4 cups all purpose flour In a large bowl, combine eggs & salt. Beat well. Add flour, 1 cup at a tim...
Gnocchi Alla Giordano
Gnocchi Alla Giordano 2 pounds Baking potatoes 1 cup All−purpose flour 1 Whole egg plus 1 Egg yolk, lightly beaten 2 tablespoons Unsa...
Tiramisu
Tiramisu 4 tablespoons espresso coffee 1 tablespoon Grappa 3 eggs, separated 1/2 cup sugar 8 ounces Marscapone cheese 24 Savoiardi b...
Light Salmon Bisque with Dill
4 entrée servings 3 cups Fish Stock (see p. 33) or clam juice, divided 11⁄2 cups peeled chopped potatoes 1 cup chopped onion 1⁄2 cup ea...
Focaccia Versiliese
Focaccia Versiliese 2 Teaspoon dried yeast 1 Cup warm water 1 Tablespoon olive oil 1 Tablespoon rosemary, chopped 4 sage leaves, torn ...
Vegetable Barley Soup Recipe
Vegetable Barley Soup Recipe Preparation time: 30 minutes. Servings: 8. Ingredients: 1 l/2 tablespoons olive oil 1 cup chopped onions...
Cabbage Soup
Cabbage Soup Easy to make and satisfying to eat. 6 entrée servings 4 cups vegetable broth 1 small head cabbage, thinly sliced 2 large...
Gingerbread Cake
Enjoy this perfectly spiced cake all year, but especially during the winter holidays. 12 servings 11/2 cups self-rising flour 1/2 cup ...
Eggplant Parmigiana
Eggplant Parmigiana 2 Small Eggplants; unpeeled cut into 1/4−inch rounds 2 Eggs; lightly beaten 1−1/2 Cup Bread crumbs 1/2 Teaspoon Sa...
Creamed Corn Soup
Creamed Corn Soup Garnish bowls of soup generously with finely chopped cilantro or parsley. 4 entrée servings 31⁄2 cups vegetable broth...
Blog Archive
▼
2011
(52)
▼
Aug
(34)
Stuffed Roasted Peppers
Spumone Di Zabaglione
Angel Hair With Balsamic Tomatoes
Cavatelli Sausage With Broccoli
Tiramisu
Pasta Dough
Pasta Alla Caruso
Insalata Caprese
Italian Tomato Sauce
Carbonara Sauce
Pasta E Fagioli
Meatballs (Polpette Alla Casalinga)
Torta Di Spinaci
Manicotti
Gnocchi Alla Giordano
Risotto alla Parmigiana
Basic Italian Bread Biga:
Caponata
Eggplant Parmigiana
Focaccia Versiliese
Calamari Imbottiti
Fettucini Romano Ala Fratelli
Tomato Bruschetta
Basic Polenta
Antipasto
“COME BACK” DIPPING SAUCE
PEANUT BUTTER DIP
CHAMPAGNE-MUSTARD SAUCE
Light Salmon Bisque with Dill
Easy Mexican Corn and Bean Soup
Creamed Corn Soup
Cabbage Soup
Cream of Artichoke and Mushroom Soup
Brussels Sprouts Soup
►
Jul
(18)
Chocolate Chip Peanut Butter Cake
Red Velvet Cake
Applesauce Cake with Buttery Glaze
Gingerbread Cake
Pumpkin Ginger Cake Rounds with Warm Rum Sauce
Lemony Carrot Cake with Cream Cheese Glaze
Salmon–Wild Rice Soup
Fisherman’s Catch
Gingerbread Cake
Vegetable Barley Soup Recipe
Chicken Soup with Noodle
Bean and Cabbage Soup Recipe
Samosas
Sweet & Sour Cabbage Soup
Asparagus-Tomato Soup with Cheese
Mo: Mo
Garlic-Pepper Almonds
Garlic-Rosemary Cashews
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